You worry about the food. We’ve got the inspections covered.
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Board Certified Entomologists
Quality Managers know pests are more than just a nuisance – these unwelcome guests can damage food, spread disease, and lose contracts. Your primary goal is to have a pest control partner that can not only discreetly take care of the pests that can threaten your food processing plant but can go beyond usual pest treatments. Western is certified in Preventive Controls Qualified Individual, Advanced SQF Practitioners, GMP in Food Plant Facilities, BRC and AIB Pest Management, and FSMA training by third-party accredited trainers, and we know how important pest control is to your Food Safety Plan. We start with a thorough inspection of your facility, both the exterior and interior, including any floor drains, and provide customized solutions for your individual needs. We are constantly innovating and adding new proactive and eco-friendly techniques and strategies. We tailor your pest control plan to your plant’s needs and your pest control pressures so you can focus on what really matters – the food!
The pest control company you use should always be at the forefront of modern technology and strategies. Here at Western Pest Services, we offer several techniques to help keep your food processing plant safe for you, your employees and your foods.
*Certifications include: Preventive Controls Qualified Individual, Advanced SQF Practitioners, GMP in Food Plant Facilities, BRC and AIB Pest Management, and FSMA training by third-party accredited trainers.
“Western Pest Service does a fantastic job protecting our facility from pests. We are a top tier food manufacturing business and we rely on our pest control company to provide us with detailed service reports, trend analyses, and up to date documentation on all baits and chemicals used.”